India: Signs of food toxicity in GE eggplant

Plans for India’s first genetically engineered crop for human consumption have triggered a safety report that reveals signs of food toxicity. According to this study prepared independently from industry, there are serious indications that the consumption of this genetically engineered (Bt) eggplant (also called brinjal in India) can cause inflammation, reproductive disorders and liver damage.

FULL ARTICLE: http://www.scoop.co.nz/stories/WO1101/S00290/india-signs-of-food-toxicit...